Showing posts with label weeklymealplan. Show all posts
Showing posts with label weeklymealplan. Show all posts

Sunday, 23 November 2014

Main star - meal plan


Weekly Meal Plan:
Mon
Tues
Wed
Thurs
Fri
Sat
Sun
Breakfast
Muesli+ yogurt+ honey.
Toast
Porridge
Muesli+ yogurt+ honey.
Toast
Eggs + toast
Toast platter*
lunch
Sandwiches, apple, crackers,
Salami,
Biscuit
Sandwiches, apple,
Biscuit
carrot
Sandwiches, apple, crackers,
Salami,
Biscuit
Sandwiches, apple,
Biscuit
carrot
Sandwiches, apple, crackers,
Salami,
Biscuit
Shushi
Toasted sandwiches
dinner
Bacon + egg pie
Lasagne
Schnitzel
Lemon pepper
fish
Chicken
Halloumi cheese cakes
Mixed vege
Fried noodles
*lots of different types of toast!
SHOPPING LIST
Chicken drumsticks 6.00
Tim tam 2.00
Bread 4.00
Oranges 2.00
Muesli 8.00
Yoghurt 6.00
Honey 4.00
Porridge 4.00
Eggs 8.50
Marmite 4.00
Peanut butter 7.29
Margarine 1.50
Royal gala apples 3.00
Vita wheat crackers 3.00
Salami 4.00
Carrots 3.00
Nori paper 4.00
Shushi rice 3.70
Tuna 5.00
Lettuce 3.00
Potato 5.00
Capsicum 3.00
Bacon 10.00 free farm
Pastry 4.50
Whatties peas 2.50
Lasagne sheets 2.30
Mince 4.25
Tomatoes 1.60
Garlic 2.00
Milk 3L 5.35
Cheese 1KG 8.50
Schnitzel 10.50
Trevally 10.00
 Cream 2.70
Lemon pepper 2.29
Halloumi cheese 5.70
Instant noodles 4.00
Soy sauce 3.00
AVALANCE DRINKING CHOCOLATE HOKEY POKEY (Just for fun) 2.49

Tuesday, 14 October 2014

Main star - weekly meal plan

TODAY IS MY LAST MEAL! (YAY)

Today WAS MY LAST MEAL. It was the hardest one LASAGNE. (I DEYLAYED IT FROM YESTERDAY) To make the lasagne we had to make two types of sauce, meat and cheese. To make the meat sauce simply prep vegetables: they are carrot, onion, garlic, celery and parsley. Then blend them and boil with mince. (it is actually a quarter meat sauce)
To make the lasagne layer up the sauce and lasagne sheets. Be fast. Pasta disintegrates in hot things fast. Cook in oven for 40 minutes and enjoy!
Making the meals were fun! I enjoyed cooking them but it is good to not have too cook for ages.

This was my last meal!!!!

Monday, 13 October 2014

Cooking a Meal - Mainstar

Today I was supposed to cook lasagne. Lasagne takes a long time too cook. BUT Sea keas was on so Billie had to go at five thirty so I had schnitzel BUT it had no breadcrumbs on it so we had to make stir fry vegetables. They were delicious. We used some vegetables from our garden. The vegetables were: Green capsicum, yellow capsicum, spinach, carrot and broccoli. There was rice and meat in it too. The spinach and carrot was from our garden. It was so yummy.

This was my second to last meal!
 

Sunday, 12 October 2014

Cooking bacon and egg pie

Today for breakfast we had toast platter. The flavours were marmite, honey, jam and peanut butter. The toast platter was easy to make.

For lunch I made sushi. The flavours were tuna capsicum carrot, chicken capsicum carrot, tuna capsicum, chicken capsicum, tuna carrot, chicken carrot, chicken. These were the flavours. The best one was plain chicken.

For Dinner I cooked bacon and egg pie. Here is the recipe
1. crack about 8 eggs and whisk and put in tray.
2. slice up bacon and put in with the eggs
3. put pastry over tray and cook for half an hour
4. ENJOY

Breakfast, lunch and dinner were delicious!
I learnt that it is harder than it looks to make dinner.

Friday, 10 October 2014

Main stars - cooking a meal

SALAD SHORTAGE!!

Today I cooked Haloumi cheese cakes and eggs. We also had leftover garlic (herb) bread from last nights WHITEBAIT and salads and herb bread. Badly we are already short on apples and carrots. last night I didn't have to cook because Poppa and My cousin Jaxon came and it would throw off my meal plan.

Wednesday, 8 October 2014

Main stars - cook meals of our meal plan

SATAY CHICKEN:

Today I am making satay chicken. So far it is going great and everything is cooking great. This is the recipe:

1. Wash the potatoes and cut them up.
2. Put potatoes in oven tray and put in oven with chicken.
3. Cut up onions and garlic and fry them, put them in a blender and keep them to the side
4. To make the satay sauce, put peanut butter with oil and soya sauce and add stock cube in hot water with chutney and curry powder.
5. Put the onions in the satay mix and put in a pan.
6. Use the sauce to coat the chicken.
7. Dish up with potatoes and salad.
8. ENJOY!

Tuesday, 7 October 2014

Main stars - Make meals on weekly planner

Today I have been shopping at countdown (countback) grocery shop for my main star meal plan. The shopping went faster than I thought. Finally we finished shopping and had everything and we needed to wait for the checkout. About a week ago I made my meal plan and with everything, we predicted it was going to be close to $180 so that WAS MY BUDGET! I really wanted to know if I had made or broken my budget. Finally I found it out what the price was. It was... 171!!!! I had made my budget!!

That was easy, there was still cooking it...

On my plan, the first meal was, lemon pepper fish but we had to slightly modify because my fish was smoked salmon, so I decided that it would be with my peas and my potatoes. Right now the potatoes are cooking so I had the chance to do this blog post. Tomorrow is chicken...